Pizza de pollo, burrata y salsa pesto

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Pizza de pollo, burrata y salsa pesto. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pizza de pollo, burrata y salsa pesto is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Pizza de pollo, burrata y salsa pesto is something which I have loved my whole life.

Many things affect the quality of taste from Pizza de pollo, burrata y salsa pesto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza de pollo, burrata y salsa pesto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza de pollo, burrata y salsa pesto is 1 unidad. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza de pollo, burrata y salsa pesto estimated approx 1 hora.

To get started with this recipe, we must prepare a few ingredients. You can cook Pizza de pollo, burrata y salsa pesto using 12 ingredients and 12 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Pizza de pollo, burrata y salsa pesto:

1. 2 muslitos de pollo
2. 1 cebolla
3. Fondo de ave
4. Burrata
5. Parmesano rallado
6. Salsa pesto
7. Masa de pizza:
8. 250 gr harina de fuerza
9. 155 ml agua
10. 6 gr sal
11. 1 c.p. levadura seca de panadería
12. 2 c.s. aceite

Steps to make to make Pizza de pollo, burrata y salsa pesto

1. Primero haremos la masa. Mezclamos el agua con la levadura y un poco de la harina. Tapamos y dejamos reposar unos minutos.
2. Luego ponemos en un bol la sal y encima la harina y hacemos un hueco.
3. Añadimos la mezcla del agua con la levadura y mezclamos integrando todo.
4. Cuando no podamos mezclar ya con la cuchara, añadimos el aceite y amasamos con la mano durante 10 minutos hasta tener una masa homogénea. Hacemos una bola, la ponemos de nuevo en el bol, tapamos y dejamos fermentar hasta que doble el volumen. A veces también lo hago una noche y la guardo en la nevera.
5. Mientras, hacemos el pollo. Muy fácil. Salpimentamos los muslitos, doramos en una cazuela. Incorporamos la cebolla bien picadita. Cuando se poche, añadimos el fondo de ave, tapamos y dejamos cocer hasta que estén tiernos. Sacamos los muslitos y dejamos que se enfríen. Después desmigamos la carne y reservamos.
6. Ponemos a calentar el horno a la máxima temperatura posible y con la bandeja tocando el fondo para que se caliente mucho.
7. Mientras montamos la pizza.
8. Estiramos la masa con las manos dejando los bordes más gruesos. Nos enharinamos las manos y la encimera para que nos sea más fácil. La ponemos sobre un papel vegetal.
9. Ponemos una capa de parmesano rallado y la carne del pollo.
10. Después repartimos burrata, salsa pesto y más parmesano. Espolvoreamos con pimienta y orégano. Pintamos con aceite los bordes.
11. Sacamos con cuidado la bandeja muy caliente y ponemos la pizza encima. Horneamos en la mitad del horno a tope de temperatura hasta que esté doradita.
12. Dejamos enfriar un poco (o no) y ¡ a comer !

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So that is going to wrap this up for this special food Steps to Prepare Homemade Pizza de pollo, burrata y salsa pesto. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!