Rollito de canela en masa de crepps

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Rollito de canela en masa de crepps. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Rollito de canela en masa de crepps is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Rollito de canela en masa de crepps is something that I have loved my entire life.

Many things affect the quality of taste from Rollito de canela en masa de crepps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollito de canela en masa de crepps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollito de canela en masa de crepps is 9 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Rollito de canela en masa de crepps using 15 ingredients and 5 steps. Here is how you cook it.

Esta receta a sido creada por mi durante este confinamiento, al no tener hojaldre decidí hacerlas con algo más rico como los creps. 😋

Ingredients and spices that need to be Prepare to make Rollito de canela en masa de crepps:

1. #Yomequedoencasa cocinando. 😍
2. Masa creps
3. 250 ml leche
4. 100 gramos mantequilla derretida
5. 10 gramos azucar
6. 4 huevos
7. 1 sobre azúcar vainillado
8. 250 gramos harina
9. Pizca sal
10. Relleno
11. Canela
12. 100 gramos mantequilla derretida
13. 100 gramos azúcar blanco
14. Adorno
15. Leche condensada

Steps to make to make Rollito de canela en masa de crepps

1. Colocamos en bol los huevos, azúcar, vainilla, leche, harina, la sal y azúcar, batimos y cuando esté batido, en una sarten con un pincel pintamos con mantequilla la superficie y vamos añadiendo la masa de creps, (yo añado con un cazo la masa) y dejamos hacer por cada parte 1 minutos más o menos a fuego medio bajo.
2. Para el relleno en un bol colocamos el azúcar, la canela y la mantequilla derretida y la removemos hasta que quede totalmente diluido y junto todo.
3. Una vez listo el creps con una cuchara expandimos la salsa por todo el creps, y después hacemos rollitos cuando tengamos el rollito grande cortamos en trocitos más pequeños.
4. Por último yo lo decorado con la misma salsa de canela y un poco de leche condensada, podéis adornar al gusto.
5. Es perfecta para una merienda en estos tiempos en los que estamos y sobre todo para aquellos amantes de la canela os sugiero esta receta. Se sirven templados. Es súper fácil y sobre todo rápida y económica. Os animo a probarla. Un saludo.

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So that is going to wrap it up for this exceptional food How to Prepare Perfect Rollito de canela en masa de crepps. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!