Crema de calabacín, patata y zanahoria

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Crema de calabacín, patata y zanahoria. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crema de calabacín, patata y zanahoria is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Crema de calabacín, patata y zanahoria is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Crema de calabacín, patata y zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacín, patata y zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabacín, patata y zanahoria is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Crema de calabacín, patata y zanahoria using 12 ingredients and 6 steps. Here is how you can achieve that.

Esta receta es, cómo no, idea de mi madre, lo que yo cenaba muchas noches cuando era pequeña. Espero que la disfrutéis :)

Ingredients and spices that need to be Make ready to make Crema de calabacín, patata y zanahoria:

1. 3 calabacines
2. 3 patatas
3. 3 zanahorias
4. 1/2 cebolla
5. 2 dientes ajo
6. 1 tomate
7. 1 cucharada aceite
8. sal
9. pimienta
10. perejil picado
11. agua
12. crema (si se desea)

Steps to make to make Crema de calabacín, patata y zanahoria

1. Muy sencillo, picamos todo en pequeños cachitos.
2. Por un lado cocemos en una gran cacerola las patatas, el calabacín, y la zanahoria durante 20 minutos (verificar con un tenedor si todas las verduras están tiernas). Ponemos agua hasta que rebose las verduras y 3 dedos más
3. Por otro lado ponemos una sartén al fuego donde doraremos la cebolla con el ajo. Una vez todo dorado, añadimos el tomate bien picadito. Ponemos a fuego medio durante la cocción del paso anterior. Podemos añadir perejil u otras hierbas.
4. Una vez la cocción de las verduras ha finalizado, añadimos el sofrito de cebolla+ajo+tomate, sal y pimienta al gusto y trituramos.
5. En función de como prefieras la sopa, crema, añades más o menos agua o incluso leche vegetal para hacerla más cremosa. Una crema vegetal que yo hago y añado está hecha con leche de soja bien emulsionada con 1/3 de aceite. Se crea una crema que da una textura muy cremosa.
6. Et voilà! Bon appétit!

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So that is going to wrap this up for this special food Simple Way to Make Quick Crema de calabacín, patata y zanahoria. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!