Ajo Blanco o Crema de Almendras

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Ajo Blanco o Crema de Almendras. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Ajo Blanco o Crema de Almendras is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Ajo Blanco o Crema de Almendras is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Ajo Blanco o Crema de Almendras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ajo Blanco o Crema de Almendras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Ajo Blanco o Crema de Almendras using 8 ingredients and 7 steps. Here is how you can achieve that.

Esta es otra de esas recetas que allá por el tiempo de la post-guerra civil española, ha quitado mucha hambre a las familias que lo estaban pasando realmente mal en aquel conflicto que enfrentó familias y amigos.
Es una receta que, finalmente, pasó a formar parte de la cocina española constituyéndose un típico plato que, en este caso, es del sur de España, tan fácil y delicioso que, para esos días en los que aprieta el calor, es ideal.

Si queréis ver la video-receta, este es el link
https://www.youtube.com/watch?v=Qo8nZ-LqK4Q&list=PL_iZDotfezxdSrS-1a5ObDDeLTFOGvSvF&index=35

Suscribiros a mi canal de YouTube!! 😉👍

Ingredients and spices that need to be Get to make Ajo Blanco o Crema de Almendras:

1. 200 grs. Almendras,
2. 500 ml. Agua Fría (al gusto),
3. 4 Cucharadas Aceite de Oliva,
4. Ajo (al gusto),
5. 40 grs. Miga de Pan Remojada en Agua,
6. Sal
7. 2 cucharadas Vinagre,
8. Melón (para adornar)

Instructions to make to make Ajo Blanco o Crema de Almendras

1. Aquí va la fotica con los ingredientes, que molan!!
2. Esta receta es más que fácil, es, superfaclísima y muy rápida de hacer. Ponemos las almendras en un robot de cocina, si queremos que estén más blandas es dejarlas a remojo unas horas; añadimos pan sin corteza que he tenido a remojo en agua una tiempo; echamos ajo al gusto
3. Sazonamos al gusto, añadimos un poco de agua fresca y trituramos.
4. Una vez triturado le echamos vinagre al gusto y vamos añadiendo agua hasta dejarlo con la consistencia deseada y mezclamos bien.
5. Finalmente vamos echando poco a poco el aceite, en chorrín pequeño para que se vaya incorporando.
6. Y emplatamos, a mi me gusta acompañarlo con bolitas y virutillas de melón.
7. Veganízate!!!

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Ajo Blanco o Crema de Almendras. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!