Barquitas "fajita" fit

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Barquitas "fajita" fit. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Barquitas "fajita" fit is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Barquitas "fajita" fit is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Barquitas "fajita" fit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barquitas "fajita" fit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Barquitas "fajita" fit is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Barquitas "fajita" fit using 7 ingredients and 5 steps. Here is how you can achieve that.

#barquita #fajita #Tescoma

Ingredients and spices that need to be Make ready to make Barquitas "fajita" fit:

1. 1 pimiento verde (aprox 200g)
2. 1 pimiento rojo (aprox 200g)
3. 1 cebolla (aprox 300g)
4. Pechuga de pollo (aprox 450g)
5. 1/2 vaso agua
6. 5 barquitas de trigo integrales
7. Especias (ajo y cebolla en polvo, jengibre, pimienta negra, pimentón dulce y pimienta cayena)

Steps to make to make Barquitas "fajita" fit

1. Creamos nuestro propio "sazonador de fajitas" mezclando 1cdita de ajo en polvo, 1 cdita de cebolla en polvo, 1/2 cdita de jengibre y una pizca de las pimientas y pimentón según el gusto de picante.
2. Troceamos la cebolla y los pimientos y preparamos en la sartén con las especias y el medio vaso de agua. Primero lo cocemos tapado unos 5 min para que se hagan y luego destapamos para que se vaya evaporando el agua.
3. Cuando estén casi pochaditas del todo las hortalizas, añado el pollo troceado en tiras y salteo hasta que esté listo.
4. Metemos las barquitas en el micro 30 seg a máxima potencia, rellenamos y listas! También se pueden hacer con las tortillas de trigo integral, tipo fajita normal.
5. Tenéis todas mis recetas también en IG, donde soy bastante activa en stories! : @nuritmica.fit

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So that is going to wrap it up with this special food Easiest Way to Make Award-winning Barquitas "fajita" fit. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!